As the weather moderates it is time to enjoy spring. Today’s clever cocktail is a spring take on the French 75. It has a base of gin and employs chamomile honey syrup for an herbal accent. Topped with sparkling wine, …
Month: March 2021
Strawberry Rhubarb Spritz
Spring has sprung and we are ready to use some of the season’s first harvests to craft this week’s Clever Cocktail. Rhubarb and Strawberries go together wonderfully in cocktails and today we have created a take on the “Spritz” using …
Escudo Rojo Virtual Tasting Event
Join us on Thursday, March 25th for a tasting of Chilean wines from Escudo Rojo Winery. Owned and managed by the Baron Phillippe de Rothschild family, Escudo produces wines of noble pedigree under the guiding hand of one of the …
Shillelagh Shake
After the Guinness, after the Jameson’s, after the corned beef and cabbage it is time for Bailey’s. The color of the day is green so we offer you a great finish to St Pat’s in the form of a dessert …
Brotherhood
Today’s cocktail creation comes to us from Charles Joly, co-founder of Crafthouse Cocktails. It is a fusion of Irish and French spirits that create harmony in a glass. It is aptly named Brotherhood. As we look to Irish whiskey this …
Stout Fellow
Created in 2013 by Matthew Coats at Jake’s Bar and Still Room in Leeds England, the Stout Fellow was inspired by the creator’s love for rum, stout and coffee. The cocktail has a wonderful creaminess and drinks like an Espresso …
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