Tuaca is an Italian liqueur made from a blend of Brandy, Citrus and Vanilla. It is a pleasant cordial to sip after dinner and in this week’s cocktail recipe makes one of the best hot drinks for fall. The Hot Apple Pie is a ridiculously simple concoction that is ever so easy to make and tastes just like the name implies. Grab yourself a bottle of Tuaca and keep it on hand this fall for those cool evenings when you want a nice hot drink to finish the day.
Hot Apple Pie
In a pre-warmed, heat tempered glass or mug add:
- 2 Ounces Tuaca Liqueur
- ½ Cup +/- Hot Cider
Top with Whipped Cream. Garnish with a Cinnamon Stick.
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